 |
|
Oktober 8, 2013
Vom 10. Oktober bis zum 15. November präsentiert das „Péga“ im Interconti ein exklusives Vier-Gänge-Menü zum Thema Wild. Chefkoch Florian Conzen, Sohn unseres Bürgermeisters Friedrich Conzen, ist Hobbyjäger und Wildexperte. Spannend, was er an der Kö auf den Tisch bringt. Mehr auf unserer Seite „Lust auf Düsseldorf“
Filed Under Düsseldorf Hotels, Düsseldorf Restaurants · Leave a Comment
Melden Sie sich hier an, um Neuigkeiten vom Düsseldorf Blog per Email zu bekommen!
| Cookie | Dauer | Beschreibung |
|---|---|---|
| cookielawinfo-checkbox-analytics | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Analytics". |
| cookielawinfo-checkbox-functional | 11 months | The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". |
| cookielawinfo-checkbox-necessary | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookies is used to store the user consent for the cookies in the category "Necessary". |
| cookielawinfo-checkbox-others | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Other. |
| cookielawinfo-checkbox-performance | 11 months | This cookie is set by GDPR Cookie Consent plugin. The cookie is used to store the user consent for the cookies in the category "Performance". |
| viewed_cookie_policy | 11 months | The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. It does not store any personal data. |
Besucher auf der Seite
Jetzt online: 30Heute: 2539
Diese Woche: 2539
Gesamt: 16005464
Aktuelle Kommentare